Sugaring season approaching

What a difference a year makes. Last year the temperature was 80 degrees and 100 in the sugarhouse while boiling. Today the temp got up to 30 degrees and no sap yet for the season. It is looking like the season will start next week, maybe. We have all the taps in and finishing up on the small things.

This entry was posted in News from the Sugarbush. Bookmark the permalink.

Leave a Reply